As a result of this, McDonald's continues to offer the Filet-O-Fish on its menu.
Panko crumbs are used to bread the 100% white Alaskan Pollock that is used to make
the Big Fish Sandwich at Burger King, which is a deliciously crunchy treat.
On a brioche bun that is as soft as a pillow, it is finished off with a creamy tartar sauce and pickles that have a tangy flavor.
Naturally, if you are not interested in eating meat, you can also choose to go with the Impossible Whopper.
The Popeyes Flounder Sandwich, much like the restaurant's well-known Chicken Sandwich,
is served on a brioche bun that is topped with pickles and butter.