This is a delectably easy recipe! Radishes are a favorite of both my father and my brother,
and this onion-flavored baguette appetizer is a huge hit with both of them.
A sprinkling of fresh dill or parsley should be scattered on top.
When I served these at a party, a lot of people went absolutely crazy!
The exterior of these delectable morsels is flaky and crunchy, and they are filled with a creamy and sweet crab that has a little bit of a kick.
In order to cut my pastry, I used cookie cutters with scalloped edges; however, you could have used a small biscuit cutter instead.
Whenever I am in need of a quick and easy meal, I always turn to this salad.