Try These Vintage Appetizers Today

This is a delectably easy recipe! Radishes are a favorite of both my father and my brother,  

and this onion-flavored baguette appetizer is a huge hit with both of them. 

A sprinkling of fresh dill or parsley should be scattered on top. 

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When I served these at a party, a lot of people went absolutely crazy!  

The exterior of these delectable morsels is flaky and crunchy, and they are filled with a creamy and sweet crab that has a little bit of a kick. 

In order to cut my pastry, I used cookie cutters with scalloped edges; however, you could have used a small biscuit cutter instead. 

Whenever I am in need of a quick and easy meal, I always turn to this salad.  

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